Classification Detail
CPC, Version 2.1 - Code 21124
Hierarchy
Section:
Division:
Group:
Class:
SubClass:
21124 - Meat of turkeys, fresh or chilled
Explanatory note
This subclass includes:
- meat of turkeys, birds of subclass 02152, fresh or chilled
This subclass does not include:
- meat of turkeys, frozen, cf. 21144
- edible offal of turkey, cf. 21160
Correspondence
This code corresponds to the following:
To obtain the full list of correspondences please visit this link